Thai Chicken Prep Time: 25 min | Cook Time: 15 min | Servings: 4 Original Recipe: allrecipes.com Ingredients SERVINGS 1x 2x 3x UNITS US Metric 4 cups cooked jasmine rice 2 tablespoons vegetable oil 1 pound skinless, boneless chicken breasts 3 cloves garlic 4 green onions 1 large red bell pepper ¾ cup fresh mushrooms ½ cup fresh ginger 1 tablespoon Asian fish sauce 1 tablespoon oyster sauce 1 tablespoon white sugar ½ teaspoon Thai red chili paste 2 tablespoons chicken broth salt and ground black pepper to taste 2 tablespoons fresh cilantro leaves Get Ready! Cooked rice Olive oil Chicken breast Garlic clove Green onions Red bell pepper Mushrooms Ginger Fish sauce Oyster sauce White sugar Red chili paste Chicken broth Black pepper Cilantro saucepan wok small bowl