Lebanese Fried Cauliflower (Arnabeet)

Prep Time: 15 min | Cook Time: 20 min | Servings: 2

Lebanese Fried Cauliflower (Arnabeet)

Ingredients

SERVINGS
UNITS
  • Cauliflower
    1 medium Cauliflower head
  • Oil
    2 tbsp Oil
  • Salt
    ¼ tsp Salt
  • Small Lemon
    1 small Lemon + 1 for garnish
  • Tahini
    5 tbsp Tahini
  • Water
    5 tbsp Water
  • Parsley (optional)
    Parsley for garnish (optional)
  • Paprika for garnish (optional)
    Paprika for garnish (optional)

Get Ready!

mixing bowl

mixing bowl

air fryer

air fryer

bowl

bowl

serving plate

serving plate

Steps

1.
Cauliflower head
Cauliflower head
1 medium
Chop
Chop
cauliflower florets
cauliflower florets
Salt
Salt
0.25 tsp
Oil
Oil
2 tbsp
Mix
Mix
Mixing bowl
Mixing bowl
2.
hud item
hud item
From step 1
Oiled cauliflower
Oiled cauliflower
air fryer
air fryer
high
15-20 minutes
3. Dressing (taratoor)
Lemon
Lemon
1 small
Squeeze
Squeeze
lemon juice
lemon juice
Tahini
Tahini
5 tbsp
Salt
Salt
1 pinch
Water
Water
5 tbsp
Whisk
Whisk
New bowl
bowl
bowl
4. Serve and garnish
hud item
hud item
From step 2
Cauliflower
Cauliflower
hud item
hud item
hud item
From step 3
Taratoor dressing
Taratoor dressing
lemon wedges
lemon wedges
parsley
parsley
paprika
paprika
Garnish
Garnish
serving plate
serving plate