Best Coleslaw Recipe

Prep Time: 20 min | Cook Time: 0 min | Servings: 6

Best Coleslaw Recipe

Ingredients

SERVINGS
UNITS
  • Green cabbage
    4 cups green cabbage
  • Purple cabbage
    1 cup purple cabbage
  • Carrot
    1 cup carrot
  • Mayonnaise
    ½ cup mayonnaise
  • Vinegar
    1 tablespoon white vinegar
  • Apple cider vinegar
    ½ tablespoon apple cider vinegar
  • White sugar
    2 teaspoons granulated sugar
  • Celery seeds
    ½ teaspoon celery seed
  • Salt
    salt
  • Black pepper
    black pepper

Get Ready!

Green cabbage

Green cabbage

Purple cabbage

Purple cabbage

Carrot

Carrot

Mayonnaise

Mayonnaise

Vinegar

Vinegar

Apple cider vinegar

Apple cider vinegar

White sugar

White sugar

Celery seeds

Celery seeds

Salt

Salt

Black pepper

Black pepper

Large bowl

Large bowl

Steps

1. Dressing
Mayonnaise
Mayonnaise
0.5 cup
White vinegar
White vinegar
1 tablespoon
Apple cider vinegar
Apple cider vinegar
0.5 tablespoon
Granulated sugar
Granulated sugar
2 teaspoons
Celery seed
Celery seed
0.5 teaspoon
Salt
Salt
to taste
Black pepper
Black pepper
to taste
Combine
Combine
bowl
bowl
2.
Green cabbage
Green cabbage
4 cups
Thinly slice
Thinly slice
thinly sliced green cabbage
thinly sliced green cabbage
Purple cabbage
Purple cabbage
1 cup
Thinly slice
Thinly slice
thinly sliced purple cabbage
thinly sliced purple cabbage
Carrot
Carrot
1 cup
Shred
Shred
shredded carrot
shredded carrot
Toss
Toss
hud item
hud item
hud item
hud item
bowl
bowl
3.
Refrigerate
Refrigerate
hud item
hud item
hud item
hud item
hud item
hud item
bowl
bowl
at least 1 hour