Seriously Good Vegetable Soup Prep Time: 15 min | Cook Time: 45 min | Servings: 6 Original Recipe: cookieandkate.com Ingredients SERVINGS 1x 2x 3x UNITS US Metric 4 tablespoons extra-virgin olive oil 1 medium yellow or white onion 3 carrots 2 celery stalks 2 cups chopped seasonal vegetables 1 teaspoon fine sea salt 6 cloves garlic ½ teaspoon curry powder ½ teaspoon dried thyme 1 large can (28 ounces) diced tomatoes 4 cups vegetable broth 2 cups water 2 bay leaves ½ teaspoon red pepper flakes Freshly ground black pepper 2 cups chopped kale or collard greens or chard 1 tablespoon lemon juice Get Ready! Olive oil Medium yellow or white onion Carrot Celery Seasonal vegetables Sea salt Garlic clove Curry Thyme Large can of diced tomatoes Vegetable broth Water Bay leaf Crushed red peppers Black pepper Collard green Lemon juice large Dutch oven or soup pot